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63 Cards in this Set
- Front
- Back
This is the mix of equipment and labor that will be used by the organization. |
Capital Intensity |
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This is the degree to which the system can be adjusted to changes in processing requirements due to such factors as: >Product & Service design changes >Volume changes >Changes in technology |
Process Flexibility |
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>Low volume of high-variety of goods & services >Processing is unsteady >Work includes small jobs, each with somewhat different processing requirements >High flexibility using general-purpose equipment and skilled workers |
Job Shop |
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>A moderate volume of goods or services >A moderate variety in products or services >Equipment doesn't need be flexible as in a job shop, but processing is still intermittent >The skill level of workers doesn't need to be as high as in a job shop because there is less variety in the jobs being processed |
Batch Process |
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>Higher volumes of more standardized goods or services >The standardized output means only slight flexibility of equipment is needed >Skill of workers is generally low >This type of process is sometimes referred to as assembly >Mass customization is an option |
Repetitive Process |
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>A very high volume of non-discrete, highly standardized output >Almost no variety in output and no need for equipment flexibility >Workers' skill requirements can range from low to high |
Continuous Process |
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A job-shop processing system generally requires ___ workers than a continuous processing system. |
More-skilled |
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___ can take the form of batch processing or a job shop. |
Intermittent processing |
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Repetitive processing systems usually produce goods specifically for ___ rather than for ___. |
Inventory, customer orders |
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When new products or services are being planned, process selection occurs as a matter of course. Process selection also comes into play as a result of: |
Technological changes, competitive pressures and fundamental changes in demand patterns |
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The key questions in the process selection task are: |
How much variety will be imposed on the process? At what volume will the process need to operate? |
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These are methods, procedures and equipment used to produce goods and provide services |
Process technology |
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This is the science and use of computers and other electronic equipment to store, process and send information |
Information technology |
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This is the machinery that has sensing and control devices that enable it to operate automatically: (3 types) > Fixed > Programmable > Flexible |
Automation |
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This involves the use of high-cost, general-purpose equipment controlled by a computer program that provides both the sequence of operations and specific details about each operation |
Programmable automation |
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This is the use of computers in process control, ranging from robots to automated quality control |
Computer-Aided Manufacturing (CAM) |
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These are machines that perform operations by following mathematical processing instructions |
Numerically Controlled (N/C) Machines |
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This is a machine consisting of a mechanical arm, a power supply and a controller |
Robot |
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This evolved from programmable automation. It uses equipment that is more customized than that of programmable automation. It requires less change-over time. |
Flexible Automation |
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This is a group of machines designed to handle intermittent processing requirements and produce a variety of similar products |
Flexible Manufacturing System (FMS) |
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This is a system for linking a broad range of manufacturing activities through an integrated computer system. |
Computer Integrated Manufacturing (CIM) |
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In an environment which demand is both substantial and stable, ___ technology tends to be the best choice. |
Fixed Automation |
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Computer-integrated manufacturing integrates ___ with manufacturing. |
Information from across the organization |
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Examples of an advantage of automation include: |
Reduced output variability, reduced variable costs, machines don't strike or file grievances |
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Laser technology used in surgical procedures is an example of technological advances in: |
Process |
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This is the configuration of departments, work centers and equipment with particular emphasis on movement of work through the system. |
Layout |
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This is a layout in which the product or project remains stationary and workers, materials and equipment are moved as needed. |
Fixed Position Layouts |
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These layouts are workstations that are grouped into a cell that can process items that have similar processing requirements. |
Cellular Production |
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This is the grouping into part families of items with similar design or manufacturing characteristics |
Group Technology |
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A cafeteria line would be an example of a ___ layout. |
Product-focused |
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A possible ___ of a product layout is a(an) ___ system. |
Disadvantage, inflexible |
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___ layouts feature departments or other functional groupings of personnel or equipment. |
Process |
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A process layout is ___ susceptible to shutdown caused by equipment breakdown than a product layout. |
Less |
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Accounting, purchasing and inventory control are fairly routine with ___ Layouts. |
Product |
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Cellular layout is a term associated with: |
Part families |
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The type of layout in which workers, materials and equipment are moved to the product as needed is: |
Fixed-position |
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This is the ability of a product or service to consistently meet or exceed customer expectations: Performance - Expectation = ___ |
Quality |
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This is the intention of designers to include or exclude features in a product or service |
Quality of Design |
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This is the degree to which goods or services conform to the intent of the designers. |
Quality of Conformance |
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This increases the likelihood that a product will be used for its intended purpose and in such a way that it will continue to function properly and safely |
Ease-of-Use/User Instructions |
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This takes care of issues and problems that arise after the sale. |
After-the-sale service |
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These are the costs of activities designed to ensure quality or uncover defects. |
Appraisal Costs |
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This is all quality-related training, planning, customer assessment, process control and quality improvements costs to prevent defects from occurring. |
Prevention costs. |
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These are costs incurred to fix problems that are detected before the product/service is delivered to the customer. |
Internal Failure Costs |
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These are all the costs incurred to fix problems that are detected after the product/service is delivered to the customer. |
External Failure Costs |
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Broadly defined quality refers to the ability of a product or service to ___ meet or exceed customer expectations. |
consistently |
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Low Prices ___ considered to be a dimension of quality. |
are not |
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Medical malpractice claims are an example of how poor quality can affect an organization through ___. |
liability |
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Before a dimension of quality can be made operationally useful, it must be restated in some ___ form. |
measureable |
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Cost of inspectors, testing, test equipment and labs are examples of ___ costs. |
appraisal |
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There is a ___ link between quality and productivity. |
positive |
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In addition to correcting substandard work, employees have an ethical obligation to ___ whatever led to the quality problem, as well. |
report |
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Warranty service, processing of complaints and costs of litigation are examples of : |
External Failure Costs |
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Fixing a problem will often cost money; to minimize these costs it it best to find and fix the problem during the ___. |
design phase. |
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This is a statistical technique in decision-making used for the selection of a limited number of tasks that produce significant overall effect. |
Pareto Analysis |
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What is the Pareto Principle? |
by doing 20% of the work, one can generate 80% of the benefit of doing the entire job. This is also known as the 80/20 Rule. |
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This is the philosophy that involves everyone in an organization in a continual effort to improve quality and achieve customer satisfaction. |
Total Quality Management |
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This is the philosophy that seeks to make never-ending improvements to the process of converting inputs into outputs. *Hint* - Kaizen |
Continuous Improvement |
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This is a business process for improving quality, reducing costs, and increasing customer satisfaction |
Six Sigma |
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A tool that depicts process variation graphically is a(n): |
Control Chart |
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The quality control improvement tool that resembles a "fishbone" is: |
Cause-and-Effect Diagram |
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The tool that is useful in the collection and organization of data is a:
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Check Sheet |
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The process of identifying other organizations bests and modeling your organization after them is known as: |
benchmarking |