Use LEFT and RIGHT arrow keys to navigate between flashcards;
Use UP and DOWN arrow keys to flip the card;
H to show hint;
A reads text to speech;
144 Cards in this Set
- Front
- Back
WATER |
a solvent in which the chemical reactions of living cells take place |
|
HYDROGEN BONDING |
hydrogen boinding between F, O, N |
|
HYDROPHILIC |
water loving |
|
HYDROPHOBIC |
water fearing |
|
HYDROLYSIS |
when a macromolecule is broken into two smaller molecules through the addition of water |
|
DEHYDRATION |
when two molecules are combined to form a larger molecule and water is formed as a byproduct |
|
LIPIDS |
biological molecules that are essential to life and perform a variety of functions in the body (e.g. fats)
|
|
FATTY ACIDS |
besides being lipids themselves, they are the building blocks for most, but not all, complex lipids |
|
SATURATED FATTY ACIDS |
possess only single carbon-carbon bonds |
|
UNSATURATED FATTY ACIDS |
contain one or more carbon-carbon double bonds |
|
TRIACYLGLYCEROLS |
commonly called TRIGLYCERIDES or simply FATS and oil, are constructed from a three carbon backbone called GLYCEROL, which is attached to three fatty acid chains |
|
ADIPOCYTES |
fat cells, whose cytoplasm contains almost nothing but triglycerides |
|
PHOSPHOLIPIDS |
lipids with a phosphate group attached |
|
phosphoglycerides |
built from a glycerol backbone, but a polar phosphate group replaces one of the fatty acids |
|
AMPHIPATHIC |
molecules that have a polar and non-polar end |
|
glycolipids |
have one or more carbohydrates attached to the three-carbon glycerol backbone instead of the phosphate group (as seen in phosphoglycerides) |
|
SPHINGOLIPIDS |
similar to phospholipids(in that they have a long fatty acid chain and a polar head group); however, rather than a glycerol, the backbone molecule is an amino alcohol called a sphingosine |
|
sphingomyelin |
have a phosphate group attached to the sphingosine backbone and is thus a phospholipid, although it is not a phosphoglyceride |
|
PHOSPHATIDS |
another way of describing the glycerol backbone with a phosphate group attached |
|
plasmalogens |
only phosphoglyceride that does not have a phosphatidic acid backbone (which is another way of describing the glycerol backbone with a phosphate group) |
|
STEROIDS |
four-ringed structures |
|
terpenes |
sixth class of lipids that are often part of pigments in the body |
|
vitamin A |
included in terpenes, is important for vision |
|
WAXES |
type of lipid that are formed by an ester linkage between a long-chain alcohol and a long-chain fatty acid |
|
eicosanoids |
20 carbon; include prostagladins, thromboxanes, and leukotrienes |
|
PROSTAGLADINS |
group of lipids made at sites of tissue damage or infection that are involved in dealing with injury and illness.
|
|
lipoprotein |
transport insoluble lipids in the blood; contains a lipid core surrounded by phospholipids and apoproteins |
|
apoproteins |
the protein portion of a molecule, as in lipoproteins
|
|
very low density lipoproteins (VLDL) |
lipoproteins that have high lipids, low protein |
|
low density lipoproteins (LDL) |
lipoproteins that have more lipids than protein |
|
high density lipoproteins (HDL) |
lipoproteins that have more protein than lipids |
|
VITAMINS |
cannot be produced by the body, therefore they are essential |
|
FAT-SOLUBLE VITAMINS |
vitamin A (terpenes) and vitamin D |
|
CARBOHYDRATES |
biological molecule of importance due to usefulness in energy storage and providing easily accessible energy to the body |
|
POLYSACCHARIDESpolysaccharides |
long chains of carbohydrates |
|
MONOSACCHARIDES |
single sugar molecule |
|
HEXOSES |
six carbon carbohydrates, such as glucose and fructose |
|
GLYCOGEN |
branched glucose polymer with alpha linkages |
|
STARCH |
form of long-term storage of polysaccharides in plants |
|
amylose |
form of starch: may be branched or unbranched and has the same alpha linkage as glycogen |
|
amylopectin |
resembles glycogen but had a different branching structure |
|
CELLULOSE |
structural material formed from glucose molecules in plants |
|
NUCLEOTIDES |
class of molecules involved in the cell's use of energy as well as the building block of every organism's genetic material |
|
NUCLEOSIDES |
consist of the pentose sugar attached to a a nitrogenous base |
|
NUCLEIC ACIDS |
polymers of nucleotides |
|
PHOSPHODIESTER BONDS |
bonds that join nucleotides together into long strands |
|
SUGAR-PHOSPHATE BACKBONE |
when phosphodiester bonds link the phosphate group of one nucleotide and the third carbon of the pentose sugar of the other nucleotide |
|
DNA |
deoxyribonucleic acid |
|
ADENINE (A) |
purine |
|
GUANINE (G) |
purine |
|
CYTOSINE (C) |
pyrimidine |
|
THYMINE (T) |
pyrimidine |
|
PURINES |
two-ringed structure |
|
PYRIMIDINES |
single ring structure |
|
WATSON-CRICK model |
form DNA usually exists in- double helix |
|
b form |
structure of DNA when the two strands lie side by side in opposite 3'--> 5' direction |
|
ANTIPARALLEL |
formal name of double helix structure of DNA in B form |
|
DOUBLE STRANDED |
structure of DNA characteristic of the binding of two strands by hydrogen bonds |
|
BASE PAIRING |
hydrogen bonding between two nuclotides |
|
BASE PAIRS (BP) |
used to measure the length of DNA strand |
|
COMPLEMENTARY STRANDS |
two strands that match bases in the correct order |
|
DOUBLE-HELIX |
structure of DNA formed when two complementary strands bind together |
|
RNA |
ribonucleic acid |
|
SINGLE STRANDED |
usually in RNA molecules, consisting of one strand of nucleotides |
|
URACIL (U) |
pyrimidine; replaces thymine in RNA |
|
ATP (ADENOSINE TRIPHOSPHATE) |
main source of readily available energy for the cell |
|
AMINO ACIDS |
the building blocks of proteins |
|
POLYPEPTIDES |
chain of amino acids linked together by peptide bonds |
|
AMIDE |
an amine connected to a carbonyl carbon |
|
SIDE CHAIN |
the R group that differs between amino acids |
|
PRIMARY STRUCTURE |
single chain- the number and sequence of amino acids in a polypeptide |
|
SECONDARY STRUCTURE |
distinct shapes formed from the single primary polypeptide chain |
|
A-HELIX |
twisted shape of primary polypeptide chain |
|
B-PLEATED SHEET |
shape of primary polypeptide when it lies along itself |
|
CONFORMATION |
overall shape of the protein |
|
TERTIARY STRUCTURE |
3-D shape formed by the curls and folds of the peptide chain |
|
CYSTEINE |
amino acid containing sulfur |
|
CYSTINE |
dimer formed from the oxidation of two cysteine molecules |
|
PROLINE |
induce turns that disrupt both a-helix and B-pleated sheet formation due to its physical structure |
|
QUATERNARY STRUCTURE |
when two or more polypeptides chains bind together |
|
native conformation |
water surround proteins in a biological environment helps stabilize... |
|
SOLVATION LAYER |
organized structure of proteins that force hydrophobic groups toward the inner area of the protein |
|
ENTROPY |
when decreasing the size of the highly ordered solvation layer, it increases the... |
|
DENATURED |
when the native conformation is disrupted |
|
globular and structural |
two types of proteins; more types of globular proteins than structural proteins |
|
collagen |
structural protein made from a unique type of helix, is the most abundant protein in the body |
|
glycoproteins |
proteins with carbohydrate groups attached; component of cellular plasma membrane |
|
proteoglycans |
mixture of proteins and carbohydrates (more than 50%) and are a major component of the extracellular matrix |
|
cytochromes |
require a prosthetic heme group to function in carrying out electron transport via oxidation and reduction of the heme group |
|
prosthetic |
nonproteinaceous |
|
heme |
cofactor containing iron |
|
conjugated proteins |
proteins containing nonproteinaceous components (e.g. cytochromes) |
|
MINERALS |
dissolved inorganic ions inside and outside the cell |
|
hydroxyapatite |
minerals combine and give strength to a matrix such in bone |
|
ENZYMES |
regulate biological reactions |
|
CATALYST |
functioning of enzymes to lower the energy of activation for a biological reaction and thus increasing the rate of that reaction |
|
SUBSTRATES |
the reactant or reactants upon which an enzyme works |
|
ACTIVE SITE |
a particular location where the substrate binds to the enzyme |
|
ENZYME-SUBSTRATE COMPLEX |
the enzyme and the substrate bind together to form... |
|
ENZYME SPECIFICTY |
normally, enzymes are designed to work only on a specific substrate of group of closely related substrates |
|
LOCK AND KEY MODEL |
theory: the active site of the enzyme has a specific shape, like a lock that only fits a specific substrate, the key |
|
INDUCED FIT MODEL |
theory: shapes of both the enzyme and the substrate are altered upon binding |
|
SATURATION KINETICS |
as the relative concentration of substrate increases, the rate of the reaction also increases, but to a lesser and lesser degree until a maximum rate |
|
V MAX |
maximum rate of a reaction proportional to enzyme concentration |
|
turnover number |
the number of substrate molecules one active site can convert to product in a given unit of time when an enzyme solution is saturated with substrate |
|
MICHAELIS CONSTANT |
Km
|
|
Km |
the substrate concentration at which the reaction rate is equal to 1/2 Vmax |
|
1/2 Vmax |
half the maximum rate of a reaction proportional to enzyme concentration
|
|
COFACTOR |
non-protein component, coenzyme or metal ions used to help enzyme reach optimal activity |
|
COENZYMES |
cofactors that are all organic molecules (e.g. water-soluble vitamins) |
|
WATER-SOLUBLE VITAMINS |
serve as coenzymes or their precursors |
|
cosubstrates |
type of coenzyme that reversibly bind to a specific enzyme and transfer some chemical group to another substrate (e.g. ATP) |
|
prosthetic groups |
type of coenzyme that remain covalently bound to the enzyme throughout the reaction, and, like the enzyme, emerge from the reaction unchanged |
|
apoenzyme |
an enzyme without a cofactor and is completely nonfunctional |
|
holoenzyme |
an enzyme with its cofactor |
|
proteolytic cleavage (irreversible covalent modification) |
when specific peptide bonds on zymogens are cleaved |
|
ZYMOGEN |
or proenzyme, an inactive form of an enzyme |
|
reversible covalent modification |
enzymes are activated or deactivated by phosphorylation or the addition of some modifer |
|
control proteins |
protein subunits that associate with certain enzymes to activate or inhibit their activity |
|
calmodulin and G-proteins |
examples of control proteins |
|
ALLOSTERIC INTERACTIONS |
modification of an enzyme's configuration through binding of an activator or inhibitor at a specific binding site |
|
NEGATIVE FEEDBACK (FEEDBACK INHIBITION) |
one of the products downstream a reaction series comes back and inhibits the enzymatic activity |
|
POSITIVE FEEDBACK |
the product returns to an earlier step to activate the associated enzyme |
|
ALLOSTERIC REGULATION |
products that bind to the enzyme and cause a conformational change |
|
ALLOSTERIC INHIBITORS |
products that bind to the enzyme and cause a conformational change that inhibits the enzyme |
|
ALLOSTERIC ACTIVATORS |
products that bind to the enzyme and cause a conformational change that activates the enzyme
|
|
POSITIVE COOPERATIVITY |
the first substrate changes the shape of the enzyme, allowing other substrates to bind more easily |
|
NEGATIVE COOPERATIVITY |
the first substrate changes the shape of the enzyme, making it more difficult for other substrates to bind
|
|
IRREVERSIBLE INHIBITORS |
agents that bind irreversibly to enzymes and disrupt there function |
|
COMPETITIVE INHIBITORS |
compete with the substrate by binding reversibly with noncovalent bonds to the active site |
|
UNCOMPETITIVE INHIBITORS |
bind at a site other than the active site, only when enzymes have already bound substrate |
|
MIXED INHIBITORS |
bind at a site on the enzyme other than the active site and thus do not prevent the substrate from binding (can bind to enzyme alone or enzyme-substrate complex) |
|
NONCOMPETITIVE INHIBITOR |
type of mixed inhibitor that bind just as readily to enzyme with a substrate as to those without |
|
OXIDOREDUCTASES |
catalyzes the transfer of electrons or hydrogens ions (oxidation-reduction reactions) |
|
TRANSFERASES |
catalyzes reactions in which groups are transferred from location to another |
|
HYDROLASES |
regulate hydrolysis reactions |
|
LYASES |
catalyze reactions in which functional groups are added to double bonds or, conversely, double bonds are formed via the removal of functional groups (e.g. ATP synthase) |
|
ISOMERASES |
catalyzes the transfer of groups within a molecule, with the effect of producing isomers |
|
LIGASES |
catalyze condensation reactions coupled with the hydrolysis of high energy molecules |
|
synthase |
particular type of lyase that catalyzes the addition of one substrate to the double bond of a second substrate |
|
synthetases |
require energy input from ATP or some other nucleotide |
|
kinases |
an enzyme that phosphorylates a molecule |
|
phosphatase |
an enzyme that dephosphorylates a molecule |
|
heterokinase |
an enzyme that phosphorylates glucose as soon as it enters the cell |