The case that I researched involving the Uniform Commercial Code’s implied warranty of fitness for human consumption is the case of Tina Koperwas vs. Publix Supermarkets, Inc., and Doxsee Food Corporation. The facts of this case are Tina Koperwas, who purchased a can of Doxsee clam chowder at Publix store. When eating the chowder, she injured one of her molars when she bit down on a piece of clam shell. So Koperwas filed an action against Publix and Doxsee for breach of implied warranty of fitness for human consumption.…
There was a time when going to a grocery store was pleasure there was always someone at the door to greet the customers, there were employees in the aisle and even baggers pushing the customer’s carts to their cars. In today’s world, this isn’t common anymore, but there is one grocery store still know for this customer service “Publix.” This supermarket was founded in 1930 in Florida by George Jenkins. But it’s known to be an 85-year old employee-owned company in order to contain a shareholder the “staffers who have put it 1,000 work hours and a year of employment receive an additional 8.5% of their total pay in the form of Publix stock” (par. 6.)…
George W. Jenkins, the founder of Publix Super Markets, was born September 29, 1907 in Warms Springs, Georgia. George’s family had owned a general store in his town, catering to farmers. In 1920, cotton fields are destroyed due to beetles feeding on the cotton buds. This forced the Jenkins’s to move the family business to Atlanta. George stayed behind to finish high school, and in 1924 he moved to Georgia and enrolled at Georgia Tech.…
Introduction Piggly Wiggly has been known to many as the hometown grocery store since its debut in Tennessee back in 1916 (Piggly Wiggly, 2011). Clarence Saunders, the founder of Piggly Wiggly, developed a grocery store that was considered to be self sufficient and was considered the “first” for many of the things that patrons consider norms at any given grocery store now days. What patrons want the most from their shopping experience, though, isn’t the idea of supporting the small town grocer that paved the way for what is out there today. They want a store that is reliable, accessible, and affordable, regardless of what name is on the front of the building. This is one of the many reasons that the small business of about 600 stores across…
Whole Foods Market - value excellence A company that has always been building customer value through value excellence, I think is Whole Foods Market. It is a great example of utilizing customer innovation to capture the demand for natural and organic foods that has been growing rapidly in the U.S. since the late 1990s. Staying true to their customers and connecting with them through their product offering is the formula that Whole Foods credits its success to (Simmons and Carwford, 2013). The food chain not only provides great value for its customer but also goes to extraordinary lengths to educate them about natural and organic foods, health, nutrition and the environment.…
Financials of Food Lion Training Magdiel Barrera-Estrada Central Piedmont Community College Food Lion is a very well-known chain grocery store that has been around since 1957, its reputation is currently not as upright as it was when it first opened and it possibly will never go back to being as successful as it was in the past. There are several reasons as to why Food Lion is not as popular as it once was, but one of the main reasons is the employees. The workers hired to attend to the customers are not trained in an efficient manner. The training provided is very basic compared to other grocery stores’ like Publix and Whole Foods that take their time to make sure the employees are not only great people but that know the products…
Analyzing Wal-Mart Wal-Mart is a nationwide cooperation that supplies cheap goods, decent pay, and friendly service to consumers all over the nation. The consumers request the items. These items could range from yogurt and lip gloss to clothes and a new flat screen. Whatever our needs/want Walmart always has what we’re looking for, and if it’s not the cheapest they have a program that always you to get that extra money spent back.…
Publix also negotiates the best deals or promotions on products for their customer. Publix makes a barrier to the threat of substitution is by their customer brand loyalty many people just stick what they know. Also, Publix goes through great length to provide customers with quality products that can not be easy substituted. Intensity of rivalry among competitive firms is a force that is imperative and must not be taken lightly. Publix makes sure that they try to keep an advantage on the competitor by providing their shopper 's convenience, premier service, and those great…
The internship I embarked on this past semester was at my place of employment, Central Grocers, Inc., located in Joliet, Illinois. Central Grocers is structured as a retail cooperative, owned by the independent supermarket retailers that Central Grocers supplies. It is the seventh largest grocery cooperative in America and supplies over 20,000 products to more than 500 independent supermarket stores in the Midwest, meaning they have the second largest market share in the Chicago area market. In terms of the company’s performance, it made 1,944 and 1,483 million dollars in sales in consolidated and wholesale operations, respectively, in its 2015 fiscal year. This is a decrease from the 1,966 and 1,500 million dollars it made in 2014.…
I believe that the most valued element of Publix culture and Optum will be that they both are passionately focused on customer’s values; there most focus is the assistance of people. Additionally, Publix Dedicated to the dignity, value and employment security of their associates, While, Optum compassion whom we work. In addition, they both build relationships and trust through collaboration, responsibility and demonstrate excellence in everything…
Chick-fil-a has taken customer service to new levels. According to Chick-fil-A, the chain has the upper hand when it comes to customer service because it invests more than other companies in training its employees. The chicken chain's unique business structure, in which…
Teams and Employee Empowerment When it comes to their employees, Publix’s philosophy is to make sure that all their associates know that their work and effort is appreciated. Associate appreciation is so embedded into the organization’s culture that when corporate executives visit the retail stores, they always make it a point to meet and thank every single associate that works there (Cust Intimacy). They understand that people enjoy receiving recognition for their commitment and hard work to the company (Cust Intimacy pg3). This communicates to the associates that management sees them as equals. In fact, part of the philosophy at Publix is that they believe that the CEO is just as important as the front service clerks and not one…
Walmart Deli The job itself aint bad, depending on the shift and day anyways. What we do is cook food in a fryer or oven or rotisserie, slice meat and cheese on a slicer, server customers, wash dishes, and the list could go on. Like if a night shift there 's a long list of stuff we have to clean. Depending on if we work as a team and have are crap together then we’ll be able to get out on time.…
Customer Value Creation Process Since 1962, Walmart envisions to provide great value and good customer service to its customers (Walmart, 2017). It understands that consumers want fresh groceries at affordable prices. Hence, Walmart creates value for them by adopting an ‘Every Day Low Pricing’ strategy instead of commonly adopted ‘High-Low Pricing’ adopted by other grocery retailers. This is made possible due to its large economies of scale with…
Chick-fil-a is a good example for good customer service. When you first walk into chick-fil-a you are greeted with a smile by the employee this makes you comfortable with the employee and will most likely hold a conversational and if you are unsure about what to order you feel confident and trusting them to suggest you something good. Also after ordering while waiting you are more likely to notice how clean the place is and this ensures you that what they are using is also clean and that it will taste good because they clean out the…