Hawaiian Punch Case Study

Great Essays
Register to read the introduction… High product variety gives customers a lot of choice during their shopping time. Different categories of drinks are located in different aisles make it easier for customers to access the product. Moreover, supermarkets, trade and convenience stores, the three biggest outlets that sold fruit juices and juice drinks, enhance the convenience of purchasing and make Hawaiian Punch available in both urban and suburban. In addition, the beverage industry is in a fast logistic, therefore the probability of out of stock becomes comparatively small, so that leads to a relatively high level in immediacy of availability that provided by both channels.
Indication of the SOD-SOS Analyses:
From the above two analyses, it obviously shows that both channels could provide high service outputs, however, soft drink shoppers’ needs were lower than those of juice shoppers on average. In our opinion, DSD should capture more customers because its service outputs exceeded its customers’ needs. We believe that Hawaiian Punch should shift some shares from finished goods to DSD since its profit margin was much higher than that of finished goods.
Our Recommendations and Implementations: In the Short-term: One of the short-term recommendations that we believe would help Hawaiian Punch could make adjustments in is to create more health conscious flavors that could appeal to both Hispanic and non-Hispanic families. As many moms are purchasing such products for the use of their children, whether or not the beverage provides vital nutrients become a priority concern. Most importantly, how will the beverage outrage other soft drinks becomes an important decision making factor as many of them are harmful to children’s health if consumed regularly on a long time basis. Implementation of such strategy requires Hawaiian Punch to come up with tactics in all three aspects regarding to positioning, innovation and promotion. New product lines with new packages using health conscious labels would one preferred option. Right now the fruit juice percent for most of its products is only 5%; Hawaiian Punch could either raise the percentage of juice contents to its drinks or add more nutrition elements such as different vitamins or antioxidants. Another recommendation is to close the gap between buyers who purchased different sizes of the bottle.
…show more content…
The 2-liter bottle and 20-ounce bottle sizes are the least popular. There is a gap of about 30% between consumers who purchased a gallon bottle and 20-ounce bottle. Thus, we recommend a short-term solution to increase sales in the 2-liter and 20-ounce bottles.
To increase the sales of the 2-liter bottle, there should be a promotion. We propose that consumers who purchase a gallon or half gallon bottle may receive a discount coupon for 2-liter bottle of Hawaiian Punch. The indication of the discount will be located inside the cap, and it will not be present in every gallon or half-gallon bottle. The second option is to lower the price of 2-liter bottle Hawaiian Punch when bought in decent quantities. We decided that with this option, buyers get one free if they buy three 2-liter bottles.
To increase the sales of the 20-ounce bottle, there should be more Hawaiian Punch available in vending machines. 20-ounce bottle fits perfectly in the vending machine, and vending machine allows sales to charge a premium price compared to supermarkets. Also, a 20-ounce bottle from the vending machine attracts on-the-go consumers, which fits perfectly well with the action-oriented appeal of the DSD network. Currently, vending machine only contributes to 0.2% of sales volume. This is very low and there is definitely room for growth. In the long-term: One of long-term recommendation is to expand their market share by repositioning themselves (capture more customers). We also recommend that Hawaiian Punch should expand their market share to capture more customers by repositioning themselves in the long run. Hawaiian Punch positioning in the DSD network focused on urban, multicultural teens and featured flavor variety and action- oriented appeals. Actually this customer base is really a large proportion; however, share of DSD was really low, therefore it’s hard to capture all of these customers. In our opinion, a better choice is to reposition itself by capturing customers who cannot by covered by DSD channel through finished goods channels, which means finished goods can sell more soft drinks that focused on urban, multicultural teens and featured flavor variety and action- oriented appeals. In the innovation part, Hawaiian

Related Documents

  • Improved Essays

    Reed's Inc. Case Study

    • 322 Words
    • 2 Pages

    Reed’s products are sold in small shopping markets through specialty gourmet vendors, natural food stores, retail stores, convenience stores, restaurants, and select international markets. Reed’s gained 1% of their revenue through Asia, Canada, and Europe. Looking at this number you can predict that there might be potential to grow overseas especially in markets where tea and herbal drinks are popular. Reed’s Inc. has also benefited from the use of bottling beverages under private labels. The company bottles beverages under the MARTINELLI’s and the Izzie name.…

    • 322 Words
    • 2 Pages
    Improved Essays
  • Improved Essays

    Natureview Farm, an organic yogurt manufacturer from Cabot, Vermot found itself in a difficult situation because the venture capital that funds its strategic investments needed to cash of its investment in the company, and in order to attract another investor or position itself for acquisition, the company wanted to increase their revenues by 50% by the end of the next year (2001). In order to achieve this increase in revenue, the small natural yogurts company would need to grow their sales from $13 million to $20 million by the end of next year. Natureview yogurt was founded in 1989, and its key value was flavor and texture developed from a family recipe created by the company’s founder. It was made of milk from cows untreated with artificial…

    • 964 Words
    • 4 Pages
    Improved Essays
  • Decent Essays

    What was impacting Bulltoad’s success? National brewery ’s demanded that that each distributorship adhere to certain quality standards and procedures of doing business. Some of these new procedures changed the way that inventory is managed due to the implantation of a “freshness date stamp” and a new campaign that requires the distributors to keep all cases of beer refrigerated at all times.…

    • 511 Words
    • 3 Pages
    Decent Essays
  • Improved Essays

    Four Loko Case Study

    • 791 Words
    • 4 Pages

    COMM 101 Tutorial 4 1. These drinks are as dangerous as the critics maintain. It is because of our body’s natural defense is to get sleepy and not want to drink but the mixing of caffeine and alcohol will cause us to perceive ourselves less intoxicated than we actually are. We are not aware on how much alcohol we are consuming and this may lead to alcohol poisoning. It is reported that a New Jersey student’s blood alcohol level is 0.4 which is 4 times the legal limit for driving a car after drinking three cans of Four Loko and several shots of tequila in an hour.…

    • 791 Words
    • 4 Pages
    Improved Essays
  • Improved Essays

    The Extreme Craft Brew Case Study Beer is the most common alcoholic beverage which with cheap price enjoys a large consumer base belonging to different demographic groups. However, now the brewery industry is experimenting with beer to create a new product with higher percentage of alcohol and distinct taste. Accordingly, the consumer dynamics are also beginning to change. The issue of increased alcohol content in beers is often seen as a legal one instead of an ethical issue. It must be noted that this issue of high alcohol beverage is as much ethical as it is legal.…

    • 945 Words
    • 4 Pages
    Improved Essays
  • Great Essays

    A growing health awareness has led to higher demand for non-carbonated soft drinks. Coke and Pepsi have largely met this threat by diversifying into other product lines such as water, juice, tea, and sports…

    • 847 Words
    • 4 Pages
    Great Essays
  • Improved Essays

    Many brands are improving their products, and the new items are attracting more buyers. Thus, making more money for the companies that have improved. Making new products is an important part of attracting buyers. Many companies have to think about how much a person will pay for the new items that are produced. Costing too much money will make the buyers want to walk away, but a price too low is not going to make the business money.…

    • 804 Words
    • 4 Pages
    Improved Essays
  • Great Essays

    Wgu Assessment Task 1

    • 1083 Words
    • 5 Pages

    Assessment Task 1 A. IMPLEMENTATION PLAN Goal: lift distribution capacity by 20% Current resources: 30 employees - 1 business manager - 15 employees in picking and packing team - 10 in distribution team - 4 in checkout team Operating hours: 5am to 5pm Products for distribution: dry food products, chemical cleaners, refrigerated foods, fresh and frozen produces, cigarettes and alcohol. Strategic direction: • Increased efficiency in distribution • Minimise wastage in resources • Improved technological equipment- better use of computers, iPads to implement better record keeping • Increase the number of supermarkets we service • Support innovative thinking, management and leadership skills • Create a high performing warehouse • Reduce…

    • 1083 Words
    • 5 Pages
    Great Essays
  • Improved Essays

    This report aims to analyse and compare the Ansoff's product-Market and Porter's generic strategy in business in order to help how the organic vegan fruit juice can gain a sustainable business advantage over the competitors in the UK Market. To begin with, the author will identify what a marketing plan is, and what demographics are. Following on, the author will give some examples of demographics, characteristics and consumption traits. Then it goes to the examples of marketing plan, what is included in the marketing plan will be analysed. The author will use Ansoff's and Porter's theory in order to get the possible answers.…

    • 888 Words
    • 4 Pages
    Improved Essays
  • Superior Essays

    2. The Uppsala model of Coca – Cola Company in China: China has been viewed as a potential market for many multinational companies in the world, including Coca – Cola, as its enormous population and highly growth rate of real GDP. To access this market, Coca – Cola utilized three different modes of entry throughout its expansion into China, which is over three stage of operation after 1979. From 1979 to 1984, the entry mode of Coca – Cola was a franchise, which was low-risk entry based on the Uppsala theory of internationalization. The bottling plants’ proprietary belonged to China’s state-owned enterprises.…

    • 1178 Words
    • 5 Pages
    Superior Essays
  • Brilliant Essays

    Taco Bell Essay

    • 2330 Words
    • 10 Pages

    Brief History of Taco Bell In 1962, Glen Bell released his first Taco Bell restaurant in Downey, California and he focused on apprentices, voyaging business people and the soldierly. The menu comprised predominantly of tacos and burritos in addition to refreshments. After two years, the first Taco Bell establishment was sold. By 1978 Taco Bell had 868 restaurants which had some expertise in offering tacos, burritos and a couple of other nourishment things.…

    • 2330 Words
    • 10 Pages
    Brilliant Essays
  • Improved Essays

    There are many factors that serves as the driving changes in The Coca-Cola Company. Rivalry among existing firms and new products is one of the factors. As the world's largest beverage manufacturer, distributor and the leading producer and marketer of soft drink industry, The Coca-Cola Company though was a company with the most obstacles (Abdul Munam et.al. ,2012). Currently Pepsi Co.…

    • 1215 Words
    • 5 Pages
    Improved Essays
  • Superior Essays

    A retailer must create an assortment for all category and determine the purchase quantity for each. van Ryzin et al (1999) creaed a multinomial logit model to describe the consumer choice process and a newsboy model to represent the retailer 's inventory cost and studied how different factors affect the optimal level of assortment…

    • 1281 Words
    • 6 Pages
    Superior Essays
  • Improved Essays

    Coca-Cola is the largest soft drink maker in the world. John Pemberton is the founder of the company in the late 19th century. In 1919, a group of investors purchased the company and re-corporate and headquartered in Atlanta, Georgia. Under new management, Coca-Cola has been growing and dominated the soft drink market substantially.…

    • 1050 Words
    • 5 Pages
    Improved Essays
  • Improved Essays

    Allround Drug Store

    • 558 Words
    • 3 Pages

    A lot of information was gathered from conducting retail store visits of our partners and seeing how the competition was represented in the marketplace. The differences between drug stores, grocery stores, and mass merchandizers was rather notable. Number of brands sold, shelf space, and pricing were just a few items from our gathered data that deferred when comparing the different types of retail distributors. The depth of and breadth of products that were carried in the drug store we visited fell in the middle between grocery stores and mass merchandizers. The drugstore that we visited carried 26 different brands of medicine comparable with our product, Allround.…

    • 558 Words
    • 3 Pages
    Improved Essays