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23 Cards in this Set
- Front
- Back
Who is responsible for establishing and implementing mechanisms to ensure that menus meet nutritional standards? (Chapter 1, Page 2) |
COMNAVSYSCOM |
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Who is responsible for DoD Nutritional Standards and Education? (Chapter 1, Page 1) |
United States Army Surgeon General |
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Who is responsible for evaluating planned menus to ensure they comply with the Food Guide Pyramid and Dietary Guidelines for American's principles? (Chapter 1, Page 2) |
DCSLOG |
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By what percentage can energy requirements rise due to working in mildly cold temperatures? (Chapter 2, Page 4) |
5 to 10 |
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Potassium along with which other type of nutrient can have MDRIs established for them even if there is no RDA or DRI? (Chapter 2, Page 3) |
Sodium |
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Which type of rations does the NSOR not apply to? (Chapter 2, Page 3) |
Survival |
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What are quantitative estimates of nutrient intakes to be used for planning and assessing diets for the healthy military population? (Chapter 2, Page 3) |
MDRIs |
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What are the two types of rations designed to accommodate military personnel in a wide variety of operations, in widely varied settings, and for limited period? (Chapter 2, Page 3) |
Operational and Restricted |
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What is the reference measurement used for women's weight when measuring body heights and weights for MDRI energy calculations? (Chapter 2, Page 4) |
136 lbs |
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Over what time frame will MDRIs usually be met when averaged? (Chapter 2, Page 3) |
5 to 10 days |
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Up to how many days can restricted rations be used in certain operational scenarios? (Chapter 2, Page 3) |
10 |
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Approximately how many calories are contained in Abandon Ship rations? (Chapter 2, Page 3) |
300 |
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What is the reference measurement used for men's weight when measuring body heights and weights for MDRI energy calculations? (Chapter 2, Page 4) |
174 |
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What percentage of the total amount of calories provided by operational rations can be from fat? (Chapter 2, Page 3) |
35% |
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What publication contains basic nutrient information on all rations? (Chapter 2, Page 4) |
NATICK PAM 30-25 |
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Up to what percent of MDRI energy needs could be needed by military personnel performing heavy work or who are involved in prolonged, vigorous physical training? (Chapter 2, Page 4) |
125% |
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What must usually exist for nutrients in order to establish MDRIs? (Chapter 2, Page 3) |
RDA or DRI |
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What is the reference measurement used for women's height when measuring body heights and weights for MDRI energy calculations? (Chapter 2, Page 4) |
64 inches |
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What are NSORs based on? (Chapter 2, Page 3) |
MDRIs |
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How many calories are contained in the General Purpose, Improved (GP-I) ration? (Chapter 2, Page 3) |
1447 |
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What is the reference measurement used for men's height when measuring body heights and weights for MDRI energy calculations? (Chapter 2, Page 4) |
69 inches |
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Which United States Army Research Institute of Environmental Medicine (USARIEM) technical note documents the basis for MDRIs? (Chapter 2, Page 3) |
TN-00/10 |
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Up to how many days can the MRE be consumed as the sole ration? (Chapter 2, Page 3) |
21 |