In “A Taste of Thyme”, May Yamani describes how Mecca is the holiest city of Islam. It attracts pilgrims from different countries because everything that happens there is view as special. Yet she emphasizes that, “food distinguishes events in the life of this community for both those in Mecca and those outside of it,”. (p.178).
First, religion plays a great role in the preparation of Meccan food.There are special dishes that are only made during special events, such as during Ramadan. During this time of religious events and gatherings, food becomes a strong symbol of unity for them. For example, a dish that they make to mark the end of Ramadan, a sweet dish made from whole, dried, cooked dates, dried apricots, dried figs, sultanas and almonds.
First, religion plays a great role in the preparation of Meccan food.There are special dishes that are only made during special events, such as during Ramadan. During this time of religious events and gatherings, food becomes a strong symbol of unity for them. For example, a dish that they make to mark the end of Ramadan, a sweet dish made from whole, dried, cooked dates, dried apricots, dried figs, sultanas and almonds.