This is true, but there are many more negatives to how the act is being run. For one example, the unappetizing food being created. A study has found that there is a simpler way to get students to eat healthier in the cafeteria. This happened to find and come up with the conclusion that the longer the lunch period, the higher fruit and vegetable consumption ended up being (Gosliner). By adding on more time to the lunch period, it aided in getting children to eat more fruits and vegetables. This way not so many of those strict regulations would be needed or at least they could be relaxed. If the main goal is to combat obesity, then why not try different approaches instead of being stuck on one
This is true, but there are many more negatives to how the act is being run. For one example, the unappetizing food being created. A study has found that there is a simpler way to get students to eat healthier in the cafeteria. This happened to find and come up with the conclusion that the longer the lunch period, the higher fruit and vegetable consumption ended up being (Gosliner). By adding on more time to the lunch period, it aided in getting children to eat more fruits and vegetables. This way not so many of those strict regulations would be needed or at least they could be relaxed. If the main goal is to combat obesity, then why not try different approaches instead of being stuck on one