Origin Of Sushi

Improved Essays
What did Sushi A say to Sushi B? Wasabi! There are so many interesting facts and statistics about Sushi. There is about 16,000 Sushi restaurants outside of Japan and 45,000 in Japan. In the US, there are approximately 3,946. In the US, there are a total annual Sushi industry revenue of 2,250,000,000. There are about 20,674 people employed by the Sushi industry. Between the years 2010-2014 the annual revenue growth was 1.2%. And the increase in the US of Sushi consumption was 28%. And the list goes on. Today, I would like to inform you about ushi that you might not know. Sushi has always been one of my favorite foods. But I never understood what I was eating. All I knew was that I loved it. A lot of people are the same way about any food. They …show more content…
But where did Sushi originate? Did you say Japan? Well, that’s not actually true. It may have spread out of Japan, but it didn’t originate in Japan. Actually, Sushi started just outside of Japan in Southeast Asia, said to be by the Mekong River and later spread into China and Japan. The modern-day concept of Sushi was invented by Hanaya Yohei in Japan. That was in the mid 1800’s during the Edo period. Sushi is said to have started in the 4th century. Before that it was known as an ancient Japanese wives’ tale “an elderly woman began hiding her pots of rice in osprey nests, fearing that thieves would steal them. Over time, she collected her pots and found the rice had begun to ferment. She also discovered that fish scraps from the osprey’s meal had mixed into the rice. Not only was the mixture tasty, the rice served as a way of preserving the fish, thus starting a new way of extending the shelf life of seafood” (Avey). Even though they have a cute wives’ tale, the mystery about Sushi starting up is still unsolved. At the beginning Sushi was never originally intended to be eaten. But when they started to eat them, they were intended to be hand …show more content…
Put the rice in a small pan with 600ml water. Bring to a boil and cook for 10 minutes until the water is absorbed and the rice is tender. Stir through the vinegar and sugar, cover and cool.
2. Skin, stone and slice the avocado. Put in a bowl and squeeze over the lemon juice, turning the avocado to ensure the pieces are covered.
3. Divide the rice between the nori sheets and spread it out evenly, leaving a 1cm border at the top and bottom. Lay the salmon over the rice, followed by the chives and finally position the avocado across the center.
4. Fold the bottom edge of the seaweed over the filling, then roll it up firmly. Dampen the to border with a little water to help seal the roll. Repeat to make 4 rolls. At this stage, the rolls can be wrapped individually in cling film and chilled until ready to serve.
5. Using a serrated knife, cut each roll into 8 rounds. Serve with sweet soy sauce for dipping.
Simple Sushi
Ingredients:
FOR THE RICE –
300g Sushi Rice
100ml Rice Wine Vinegar
2 Tbsp Golden Caster

Related Documents

  • Decent Essays

    Hrm/531 Week 3 Quiz

    • 497 Words
    • 2 Pages

    Step 4 Cook for 2 minutes. Remove from heat. Step 5 Add the sesame oil and half the green shallot on the top.…

    • 497 Words
    • 2 Pages
    Decent Essays
  • Superior Essays

    Huma 2319 Research Paper

    • 1418 Words
    • 6 Pages

    Add water cover the pot and allow to simmer for 30 min. Stir the entire mixture and serve. In my opinion this is the best food that my ancestry came out this. I personally love this food and can eat every day. I am pretty sure that some of students or professors tried this food…

    • 1418 Words
    • 6 Pages
    Superior Essays
  • Great Essays

    Yunqi Qian WR 150 Rhetorical Analysis on Sushi: The Global Catch Sushi has become a global appreciation these years. However, the process of traditional sushi-making remains as a mystery to the general public. In the beginning of Sushi: The Global Catch, Mark S. Hall, the author of the movie, invited Mamoru Sugiyama, the owner of Sushiko Restaurant, a Michelin-starred sushi restaurant, as a narrator, to introduce the traditions of sushi-making. In Sugiyama’s words, the traditional techniques are inherited from generation after generation. An apprentice are required to have years of experience to polish their craftsmanship before becoming a sushi maker.…

    • 1274 Words
    • 6 Pages
    Great Essays
  • Decent Essays

    SPICED PECANS If spicy-hot Cajun seasoning isn’t to your liking, you can use sweet-hot barbecue sea- soning blend, savory Italian seasoning blend, or another seasoning mix instead. Yield: 16 (1-ounce) servings INGREDIENTS: 3 pounds pecan halves 2 tablespoons extra-virgin olive oil or melted butter 2 tablespoons Cajun seasoning blend 1.Add the pecans, oil or butter, and Cajun seasoning blend to the slow cooker. Stir to combine. Cover and cook on low for 1 hour.…

    • 330 Words
    • 2 Pages
    Decent Essays
  • Decent Essays

    In a medium sized pot, cook rice in water with cinnamon and sugar until soft. Once the rice is soft, add milk and carnation evaporated milk. It is optional to add raisins. The dish may be served hot or cold.…

    • 132 Words
    • 1 Pages
    Decent Essays
  • Superior Essays

    Chicken n ' (and) Dumplings is a traditional southern meal, and this recipe with a modern short cut makes it easy for anyone to make them from scratch. This cheap, hardy meal is great for those cold fall nights. One batch will feed a crowd, and this version even popular with kids. They love to help roll out the dough and play in the flour. It does get messy!…

    • 932 Words
    • 4 Pages
    Superior Essays
  • Improved Essays

    Paprika – as per taste Instructions to follow: 1. Dissolve salt and sugar in the brine over a low heat. 2. Let the mixture set to cool. 3.…

    • 805 Words
    • 4 Pages
    Improved Essays
  • Decent Essays

    How to Make a Peanut Butter and Jelly Sandwich Had a tiring day or your mom didn’t wake up on the right side of the bed? So here are the indepth steps on making your pb&j. Now, all you need to do is follow these steps and you will learn how to make a great PB&J. First you need to gather your supplies.…

    • 475 Words
    • 2 Pages
    Decent Essays
  • Improved Essays

    Throughout my life, my friends and family call me “Chef Steve”. They call me this because I always end up cooking and revising my mom’s food. In my strong opinion, I know the extra ingredients to make the food taste more appetizing. With the right seasoning and amount that I put in the crawfish is as easy as learning how to breathe. My most wished for food of all time is garlic crawfish, not only because of the taste, but for the process of how its made.…

    • 1131 Words
    • 5 Pages
    Improved Essays
  • Decent Essays

    Rosemary Meal Analysis

    • 616 Words
    • 3 Pages

    Vegetable Quinoa Salad Ingredients: - 1 cup of quinoa - 1 zucchini – diced - 2 bell peppers – diced - 1 yellow squash – diced - 1 fennel bulb – diced - 1 red onion – diced - 1 tablespoon of olive oil - 6 cloves of garlic – chopped - 1 teaspoon of dried sage - Juice from ½ lemon - Zest from ½ lemon - 1 teaspoon of dried thyme - 1 teaspoon of dried rosemary - Pepper - Salt Directions: 1. Turn on oven and set to 450F. Prepare a baking sheet and line with aluminum foil. Grease with cooking spray. 2. Cook quinoa according to package directions.…

    • 616 Words
    • 3 Pages
    Decent Essays
  • Decent Essays

    Crayfish Persuasive Essay

    • 156 Words
    • 1 Pages

    Put crayfish from it head side in hot water and boil it for 5 minutes. Once it is boiled, clean crayfish and cut it into pieces. Put these into tomato saucepan and cook it for 10 minutes. Meanwhile boil spaghetti in salted water, When it is completely boiled mix it with fish sauce. You can take it out in a Plate and put some sauce on it.…

    • 156 Words
    • 1 Pages
    Decent Essays
  • Brilliant Essays

    Puerto Rico Importance

    • 1901 Words
    • 8 Pages
    • 8 Works Cited

    Sixthly sprinkle half a cup of sofrito. Seventhly put one fourth of a cup tomato sauce. Eighthly dash one tablespoon of salt. To prepare you rinse the rice and set it aside. Soak the peas in the one quart water and salt for about fifteen minutes.…

    • 1901 Words
    • 8 Pages
    • 8 Works Cited
    Brilliant Essays
  • Decent Essays

    Give someone a break) Fine, I’ll give you a break since you are new here and still learning. break-in) I heard from my friend that there was no sign of break-in when James was found dead at his house. Make one’s way to)…

    • 197 Words
    • 1 Pages
    Decent Essays
  • Decent Essays

    At some point in your life you may find yourself home alone with no one there to make that meal you crave more than anything in the world. Maybe you just started College and you don’t have the space to cook anything, or the money to make an expensive meal. That is why I am writing this paper to help you when you need to make food on your own, and to show you how to make quick good food. While reading this you will learn to make delicious peanut butter and jelly sandwiches. To start the process of making your own delicious peanut butter and jelly sandwich first you must gather all the supplies you need, which include Great Value white bread, Peter Pan creamy peanut butter, Smucker’s Squeeze grape jelly, paper towels, and a butter knife.…

    • 464 Words
    • 2 Pages
    Decent Essays
  • Improved Essays

    Ramen Essay

    • 1290 Words
    • 6 Pages

    Ramen first appeared in Japan in 1910, when Chinese cooks, at a restaurant in Tokyo, tried to make a signature dish using broth and Chinese noodles. Chinese noodles are more yellow and elastic then Japanese noodles. Their dough was kneaded with kansui, a sodium carbonate infused mineral water.…

    • 1290 Words
    • 6 Pages
    Improved Essays

Related Topics