Afghan Food In Afghan Culture

Great Essays
Register to read the introduction… Nan is usually flavored with nigella, poppy or sesame seeds, and is baked either in the family's own tandoor or by a nanwaee at a local tandoor bakery. In the event that the baker is a woman, grooves are made in the bread, if men, then cuts are made. One of the many things that stand out about this culture is the fact that there is a lot of prominence that is laid on the food. As a matter of fact, Afghan culture greatly adores unexpected guests. In other western cultures, people usually view uninvited guests with such disgust that it is considered an imposition. However, Afghans readily welcome the guests into their homes. In fact, so kind are they that even in the worst of situations, the family will welcome in whomever is at the door and share a hearty meal with them. One of the reasons why this culture stands out is that it is usually a rare occurrence to come away from an Afghan table hungry, even if the situation is so dire. Whatever little they have they usually share. Afghan cuisines are usually authentic and delicious especially if you have the know how to prepare them, Nafisa Sekandari Afghan Cuisine Avagana Publishing 2010 A Collection of Family …show more content…
First of all you have to understand that the culture greatly values etiquette. You must always make sure that whenever you are visiting someone, you have to remove your shoes at the door. This is customary to Afghans. Besides this, there is also the tendency that whenever food is being served, especially in someone’s home, the setting is usually in such a way as people will sit on the floor, and in most cases on some cushioned surfaces. Some of the practices might be common place to so many cultures, including the aspect of waiting to be shown where to sit. It is also very important to remember that whenever you sit down, try as best as you can to sit down cross legged. It is considered a bad habit to sit with your legs outstretched and your feet facing other people. There are other cultures the world over that might find this amusing or even irritating, but the Afghan communities are so closely knitted that they usually serve their food communally, and everyone is invited to eat from the same plate, tray or dish. As a rule, you should remember never to eat with your left hand. While on that, it is also important to make sure that you pass and receive things with your right hand also as a sign of respect. When you are a visitor to Afghanistan, you might take some time to learn this, but the sooner you get used to it the better. The food is usually eaten by use of the

Related Documents

  • Decent Essays

    Neehee's Research Paper

    • 209 Words
    • 1 Pages

    Paneer is a type of cheese that is commonly served in other eastern countries such as India. The one I got was served with Wheat noodles, Vegetables, Mushrooms, baby corn, and a soy-chili sauce. The…

    • 209 Words
    • 1 Pages
    Decent Essays
  • Superior Essays

    Huma 2319 Research Paper

    • 1418 Words
    • 6 Pages

    Part 1: In a minimum of 550 words, discuss how the HUMA 2319 course has altered your consciousness about the conflicts and contradictions of our culture. This semester was very interesting and different in my opinion. First of all, this course was my last class with honors and I think it was very interesting class, we had so much interesting topics to discuss with. This class was different compare other honor’s classes.…

    • 1418 Words
    • 6 Pages
    Superior Essays
  • Improved Essays

    In the memoir, Stealing Buddha's Dinner, by Bich Minh Nguyen, we can see the cultural struggles refugee children have growing up in America. Nguyen's life starts off fleeing to Michigan with her family from the Vietnamese war in 1975 when she was just eight months old. Throughout the novel, Nguyen's family lives an average life that consists of her grandmother Noi, her older sister Anh, uncles and a father that works endlessly for a small place to shelter in. Until her father meets Rosa, a Mexican American single mother, life gets harder for Nguyen when she has to learn to balance each culture to survive. Overall, Nguyen was born with a love for food, however, she see’s it as a sign of social status and because of this, she is influenced to neglect her Vietnamese identity and uses books to escape her reality.…

    • 945 Words
    • 4 Pages
    Improved Essays
  • Decent Essays

    The food that I ate from native American were Succotash which was from Narragansett and Akutaq which was from Eskimo of Alaskan Natives. I had both of them in the Native American restaurant, and the restaurant is quite old and classic. First, the Succotash was also called broken corn kernels and it contained sweet corn, lima beans and many other minor beans such as brown beans, red beans. The dish smelled healthy and beans flavor overwhelmed the smelling of the corn. However, the two main things in the Succotash were sweet corn and lima beans.…

    • 286 Words
    • 2 Pages
    Decent Essays
  • Decent Essays

    History has played an important role in the creation of Peruvian cuisine. The colonization of the Inca Empire by the Spaniards not only brought changes in its culture, but also in its people’s lifestyles and diet. Indigenous people has undergone several profound and fundamental process changes of new political, social and economic systems.…

    • 53 Words
    • 1 Pages
    Decent Essays
  • Improved Essays

    Food has had many roles throughout our history; however, it seems to have outgrown its primary role in just providing us the nutrients we need to maintain us alive. It now has grown into a field of study in which we can explore the different tastes and cultural values apart from our own. This is a useful guidance in helping everyone outside of the culture understand and appreciate another culture's beliefs and ideals. Food can inform us a lot about a culture, whether they prefer food that's: spicy, sweet, or etc.…

    • 174 Words
    • 1 Pages
    Improved Essays
  • Improved Essays

    a) a) How does the Native American past diet compare to today's Native American diet? The Native American past diet was high in protein and low in fat. It’s important to note that Native Americans consumed the entire animal. Traditional Native American diet was free of refined sugar, white flour, vegetable oils, canned foods, milk and processed foods.…

    • 345 Words
    • 2 Pages
    Improved Essays
  • Superior Essays

    The Native American population has suffered many tragedies at the hands of the United States government from their first interactions through the mid-twentieth century. Government policies concerning American Indians worked in conjunction with the prejudices harbored by the majority of the white population in the United States to suppress Native American liberties and strip them of their cultural identity. These policies gave little to no regard for Native American customs, personal expression, or the future of Native American traditions, and had profound effects on the Native American individuals and families who were forced to encounter them. The government policies enacted by the United States regarding Native Americans were wrought with…

    • 1400 Words
    • 6 Pages
    Superior Essays
  • Decent Essays

    This week the central theme of the text is to follow the shifts in the main food source and the dependence on tools, weapons and etc. For example, The Lummi were dependent on salmon for thousand of years for an important resource the Lummi built logjams in salmon breeding areas due to eroded lands to keep their main resource. With the Northwestern Indians strong cultural, economic and political ties to salmon reaching beyond the borders decreasing challenges to their main food supply was inevitable. Moreover, the readings this week show the shift in food supply after the first contact with the Europeans you can see the Northwest Coast people starting to hunt mammals of the sea change their main food source and becoming dependent more on weapons.…

    • 305 Words
    • 2 Pages
    Decent Essays
  • Improved Essays

    We like to talk with our hands and use the expression on our faces to let people know how we feel. Our voices can go up and down and usually we are loud. While I had my first tea time I was this vibrant, hand whaling, conservationists who became hyper as I drank my coffee; I think tea is gross. As some of my British friends spoke I realized how much calmer they were in conversation. In a Hispanic home we talk over each other, I never thought about it as being rude, but there are a lot of conversations happening at one time.…

    • 574 Words
    • 3 Pages
    Improved Essays
  • Improved Essays

    Sarah the traditional Native American diet was one that modern-day nutritionists would consider a gold standard – full of lean meats, protein, fruits and vegetables and low in fat, refined sugars and sodium. Native people hunted, fished and gathered their food from the land. But then in 1830s and 1840s, under the Indian Removal Act, Native American tribes signed treaties with the U.S. government that relegated them to reservations. This relocation also removed Native people from their usual food sources and the active lifestyle that hunting and gathering required.…

    • 502 Words
    • 3 Pages
    Improved Essays
  • Improved Essays

    Foods Within Traditions In her article, “Sweet, Sour, and Resentful,” Firoozeh Dumas directs us through on how her mom readies a feast. She gives us detailed description on how her mom cooks the food she is planning to serve the guests by starting out from the grocery till the part that the food is ready to be served. She writes about how because of their Iranian traditions they have to prepare a Persian feast for their newcomer friends and family, yet her mother always brought happiness to others rather than herself. Yet, we can see that she is trying to make sense to it all, every weekend they have guests over since the Iran’s Revolution started.…

    • 756 Words
    • 4 Pages
    Improved Essays
  • Superior Essays

    To this day, America’s food culture remains to be its pride and joy, yet interestingly enough, what is understood by many to be the traditional food culture of America actually varies greatly from one part of the North American Continent to the other. However, of the vastly differentiating cultures found throughout America, one cannot deny that there is one region in particular who’s culinary culture is well defined, and easily recognizable. Actually, the entire region’s identity is nearly dependent on its distinct food culture; the American South. The south’s distinct and flavorful cuisine is admired throughout the nation and has become an important part of the average american’s diet. According to the HPBA, over 15,000,000 grills were sold…

    • 1690 Words
    • 7 Pages
    Superior Essays
  • Improved Essays

    Food And Culture

    • 1174 Words
    • 5 Pages

    Food is an important aspect of life; it is a daily necessity because all humans eat to survive. Food also act as ways for people to connect and present their cultures. Yet, in different cultures, many food have unique and symbolic meanings. Similarly, everyone has a unique eating habit, which is a way for people to identify themselves. The term food habits refers to “why and how people eat, which foods they eat, and with whom they eat, as well as the ways people obtain, store, use, and discard food”.…

    • 1174 Words
    • 5 Pages
    Improved Essays
  • Improved Essays

    Eskimos are a great example of such "unusual habits", which offer their wife to their visitor during the first night and they simply mean "Thank you" with this gesture. Moreover, people around the world use different movements of their face, hands and body to express their feelings and a foreign student might feel embarrassed, annoyed or shocked when encounters incidents like the one mentioned above or ones that are totally new and beyond his expectations. Student might face difficulties to adapt to the climate of the new country as well, which might be too warm or too cold for the standards of his hometown. Additionally, the food most probably will be different and this may make him feel sick or enthusiast about this. The most important aspect of a foreign student's life will be the educational system, which may differ from the relationship between teacher and student, to the way the courses are being taught.…

    • 751 Words
    • 4 Pages
    Improved Essays