Project Charter
This Quality Improvement project is designed to provide data showing the need for further …show more content…
This can be accomplished by educating and teaching the patient to be proactive in keeping and maintaining clean areas around the surgical site during hospitalization. Patients need to have meticulous hygiene. Washing their hands before and after they touch the site. Watch for localized pain, redness, swelling and drainage that have changed or worsened since the surgery. Most SSI's happen within a week following the procedure. Identifying if the patient has diabetes, elderly, smokers or immunocompromised. These patients need further education on delayed healing and increasing nutritional habits (Schub & Smith, 2016). Consults by professional nutritionist to educate the patient on having adequate fluid, calorie and protein intake for