First, the New World received an influx of new foods. For example, squash, sweet potatoes, tomatoes, corn, tobacco, beans, vanilla and most importantly, the potato, were brought to Europe. Many of these new crops could be farmed then sold, but more so than that, these crops increased the diversification of the European diet, which lead to substantial popular growth and a healthier society (Morillo). The potato however, had the most substantial impact on the Old World. The potato, a better source of nutrition than wheat, lead to population growth in southern China and northeastern Europe. The potato was convenient because it grew in cool and wet regions. Additionally, the potato grew underground, so the crop was rarely damaged by armies that passed over them (Morillo). Next, the Europeans were able to colonize the New World, which became a further source of economic development. In the colonies in the New World, most of the labor was done by slaves, increasing the economic benefit of the Old World nations. Additionally, the Americas contained many warm, tropical islands in the Caribbean, which were ideal for growing Old World crops such as sugarcane. This further increased economic opportunity for countries in the Old World. On the contrary, the Old World was negatively affected by the Columbian Exchange because Syphilis was brought back from the New World. Syphilis, a sexually transmitted disease, was one that had existed in Europe before, but was revived following the Columbian Exchange. However, the exact origin of Syphilis is disputed among historians, but is commonly thought to be a result of European men raping Native American women (Crosby). While there was one negative effect on the Old World from the Columbian Exchange, as a whole, the Old World benefit greatly, having their economic opportunities greatly
First, the New World received an influx of new foods. For example, squash, sweet potatoes, tomatoes, corn, tobacco, beans, vanilla and most importantly, the potato, were brought to Europe. Many of these new crops could be farmed then sold, but more so than that, these crops increased the diversification of the European diet, which lead to substantial popular growth and a healthier society (Morillo). The potato however, had the most substantial impact on the Old World. The potato, a better source of nutrition than wheat, lead to population growth in southern China and northeastern Europe. The potato was convenient because it grew in cool and wet regions. Additionally, the potato grew underground, so the crop was rarely damaged by armies that passed over them (Morillo). Next, the Europeans were able to colonize the New World, which became a further source of economic development. In the colonies in the New World, most of the labor was done by slaves, increasing the economic benefit of the Old World nations. Additionally, the Americas contained many warm, tropical islands in the Caribbean, which were ideal for growing Old World crops such as sugarcane. This further increased economic opportunity for countries in the Old World. On the contrary, the Old World was negatively affected by the Columbian Exchange because Syphilis was brought back from the New World. Syphilis, a sexually transmitted disease, was one that had existed in Europe before, but was revived following the Columbian Exchange. However, the exact origin of Syphilis is disputed among historians, but is commonly thought to be a result of European men raping Native American women (Crosby). While there was one negative effect on the Old World from the Columbian Exchange, as a whole, the Old World benefit greatly, having their economic opportunities greatly