Hypothesis …show more content…
The results mostly suggested increases in crop yields in response to increased temperatures and increased precipitation, although some of the regions experienced decreases with certain scenarios. The results observed by Arthur and Abizadeh (1988) do not support the results found in this experiment. Harker et al (2011) conducted a study looking into environmental effects on Canola among other small-grain cereals. Their results showed that the many types of Canola used appeared to favour cooler temperatures of high temperatures in terms of growth and yield. The results from the compared study were similar to the results of this experiment, as it was also found that more seeds were present at twenty-two degrees versus the warmer